This is a flexible, closed cooling system with a modular frame housing designed to stabilize chewing gum loaves in rolling and scoring lines. It operates with two individually driven conveying belts at adjustable speeds, allowing optimal feeding of the subsequent extruder. Designed to maintain product integrity, it features insulated outer walls, a stainless steel hopper, and air humidity reduction to reliably avoid product sticking. The system is equipped with fans for parallel air circulation and improves line efficiency through a refrigerating system with automatic defrosting, offering an optional energy recycling system.
Michael Reisner
CEO - Managing Partner
